+234 813 292 6373 +233 55 397 8005
Select Currency
Translate this page
Browse Through Our Project Archive
EFFECT OF DIFFERENT RATES OF CATTLE DUNG ON SOIL PHYSIOCHEMICAL PROPERTIES AND GROWTH AND YIELD OF CUCUMBER (CUCUMIS SATIVUS)
ECONOMIC ANALYSIS OF REVERSE OSMOSIS DESALINATION OF WATER FOR AGRICULTURAL IRRIGATION APPLICATIONS
THE IMPACT OF OIL EXPLORATION ON AGRO-ECOLOGICAL ZONES
EFFECT OF DEPOSIT MONEY BANKS CREDIT ON THE PERFORMANCE OF MICRO, SMALL AND MEDIUM SCALE ENTERPRISES IN NIGERIA
EFFECT OF QUARRY DUST ON THE ENGINEERING PROPERTIES OF LATERITE SOILS
ADAPTATION STRATEGIES TO CLIMATE VARIABILITY USED BY FARMING HOUSEHOLDS
EFFECTS OF LAND DEGRADATION ON AGRICULTURAL ACTIVITIES
ANALYSIS OF LABOUR USE AND FOOD SECURITY AMONG RURAL MAIZE FARMERS
EFFECTS OF CAPITAL STRUCTURE OF SMALL AND MEDIUM SCALE AGRO ENTERPRISES ON ACCESS TO MICROFINANCE BANKS CREDIT
ECONOMICS OF SNAIL PRODUCTION
IMPACT OF THE COMMERCIAL AGRICULTURE CREDIT SCHEME ON THE PERFORMANCE OF BENEFICIARIES
ECONOMIC ANALYSIS OF SOIL CONSERVATION PRACTICES AMONG CROP FARMERS
EFFECTS OF DIFFERENT PROTEIN SOURCES ON THE GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF AFRICA GIANT LAND SNAIL
ATTITUDE OF FARMERS TOWARDS PAYING FOR AGRICULTURAL EXTENSION SERVICES
AGRICULTURAL YOUTH SENSITIVE POLICIES: THE WAY FORWARD IN ENHANCING YOUTHS INCLINATION TOWARDS AGRICULTURE
FOOD SECURITY : A MEANS TO SUSTAINABLE ECONOMIC GROWTH
IMPROVISED HAND PUSH WEEDER FOR TEACHING CROP PRODUCTION TO AGRICULTURAL STUDENTS
CAPABILITY OF AGRARIAN REVOLUTION TOWARDS ACHIEVING FOOD SECURITY IN NIGERIA
ECONOMIC ANALYSIS OF LAYER PRODUCTIONS
WOMEN PARTICIPATION IN TRANSFORMATION OF AGRICULTURAL DEVELOPMENT PROGRAMME

Department Category