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LINKS BETWEEN CHINA’S “VIRTUAL LAND USE” AND FARMLAND LOSS
THE RISE AND FALL OF MIDDLE FARMERS: ACCUMULATION AND DIFFERENTIATION IN THE TEA CONSUMPTION REVOLUTION IN CHINA
BOTTOM-UP SELF-PROTECTION RESPONSES TO CHINA'S FOOD SAFETY CRISIS
IMPACT OF SOCIAL MEDIA APPS ON PRODUCER–MEMBER RELATIONS IN CHINA’S COMMUNITY SUPPORTED AGRICULTURE
DISSUADING THE STATE: FOOD SECURITY, PEASANT RESISTANCE AND ENVIRONMENTAL CONCERNS IN RURAL BULGARIA
RETHINKING RESILIENCE: HOME GARDENING, FOOD SHARING AND EVERYDAY RESISTANCE
ENGAGING MEN AND BOYS TO PREVENT GENDER-BASED VIOLENCE IN SOUTH AFRICA: POSSIBILITIES, TENSIONS AND DEBATES
SUCCESS AND FAILURE OF PROTEST ACTORS’ FRAMING STRATEGIES IN CONFLICTS OVER LAND AND MINING IN SENEGAL
RELIGION AND FEMALE EMPOWERMENT: EVIDENCE FROM PAKISTAN AND NORTHERN NIGERIA
DIRECT DEMOCRACY IN MINING CONFLICTS IN LATIN AMERICA: MOBILISING AGAINST THE LA COLOSA PROJECT IN COLOMBIA
WET MARKETS, SUPERMARKETS AND ALTERNATIVE FOOD SOURCES: CONSUMERS’ FOOD ACCESS IN NANJING, CHINA
STATE FOOD SECURITY AND PEOPLE’S FOOD SOVEREIGNTY: COMPETING VISIONS OF AGRICULTURE IN CHINA
CORRECTION:SUSTAINABLE LIVELIHOODS FRAMEWORK OF VISUALLY IMPAIRED PEOPLE
JOB STRESS, DAILY STRESS, AND DEPRESSIVE SYMPTOMS AMONG LOW-WAGE WORKERS IN KOREA: THE ROLE OF RESILIENCE
WORK INTEGRATION SOCIAL ENTERPRISES AS VESSELS OF EMPOWERMENT? PERSPECTIVES FROM EMPLOYEES
FROM BUREAUCRACY TO TECHNOCRACY IN A SOCIAL WELFARE AGENCY: A CAUTIONARY TALE
CHANGES IN CHARACTERISTICS OF EGO-CENTRED NETWORKS OF FEMALE IMMIGRANTS MARRIED TO KOREAN MEN
LOW-DOSE X-RAY IRRADIATION OF WHEAT AND BEAN SAMPLES DETECTABLE BY FLUORESCENCE EXCITATION SPECTROSCOPY (FES)
EFFECTS OF BIODYNAMIC PREPARATIONS ON CONCENTRATION OF PHENOLIC COMPOUNDS IN THE LEAVES OF TWO WHITE MULBERRY CULTIVARS
EFFECT OF PLANT EXTRACTS AND EMULSIFIERS ON CONTROL OF ANTHRACNOSE (COLLETOTRICHUM COCCODES) IN PERSIMMON TREES