SHOWING ITEMS RELATED TO circulation TAG
1. THE INFLUENCE OF SPACE ALLOCATION ON FUNCTIONAL EFFICIENCY IN PUBLIC BUILDINGS
2. THE EFFECT OF ENTRANCE SEQUENCE ON USER EXPERIENCE IN INSTITUTIONAL BUILDINGS
3. ASSESSMENT OF SPACE EFFICIENCY IN COMPACT RESIDENTIAL BUILDINGS
4. THE EFFECT OF IRREGULAR FLOOR PLANS ON FURNITURE ARRANGEMENT
5. ASSESSMENT OF DEAD SPACES IN CONTEMPORARY BUILDING FLOOR PLANS
6. THE EFFECT OF SPATIAL OVERLAP ON FUNCTIONAL EFFICIENCY IN PUBLIC BUILDINGS
7. THE EFFECT OF ROOM ADJACENCY ON USER CONVENIENCE IN RESIDENTIAL BUILDINGS
8. ASSESSMENT OF FUNCTIONAL ZONING IN MULTI-STOREY RESIDENTIAL BUILDINGS
9. THE INFLUENCE OF FLOOR-PLAN CONFIGURATION ON BUILDING FUNCTIONALITY
10. ASSESSMENT OF SPATIAL RELATIONSHIPS IN CONTEMPORARY RESIDENTIAL BUILDINGS
11. THE EFFECT OF BUILDING ENTRANCE ORIENTATION ON WAYFINDING AND ACCESSIBILITY IN INSTITUTIONAL BUILDINGS
12. THE EFFECT OF CORRIDOR CONFIGURATION ON FUNCTIONAL EFFICIENCY IN INSTITUTIONAL BUILDINGS
13. ASSESSMENT OF ENTRANCE LOBBY DESIGN AND ITS INFLUENCE ON USER EXPERIENCE IN PUBLIC BUILDINGS
14. THE INFLUENCE OF ROOM ADJACENCY ON FUNCTIONAL EFFICIENCY IN OFFICE BUILDINGS
15. THE INFLUENCE OF BUILDING CONFIGURATION ON FUNCTIONAL PERFORMANCE
16. ASSESSMENT OF FUNCTIONAL RELATIONSHIPS BETWEEN SPACES IN UNIVERSITY BUILDINGS
17. THE INFLUENCE OF BUILDING LAYOUT ON USER MOVEMENT IN PUBLIC BUILDINGS
18. ASSESSMENT OF SPATIAL ORGANIZATION AND FUNCTIONAL EFFICIENCY IN CONTEMPORARY OFFICE BUILDINGS
19. ASSESSMENT OF RECEPTION-LOBBY SPATIAL REQUIREMENTS IN SMALL HOTELS
20. ASSESSMENT OF CLEAN AND DIRTY ZONES IN FOOD-PROCESSING BUILDINGS
21. THE EFFECT OF PROCESSING-SEQUENCE PLANNING ON FOOD-FACILITY EFFICIENCY
22. ASSESSMENT OF SMALL-SCALE FOOD-PROCESSING FACILITY LAYOUTS
23. THE INFLUENCE OF QUALITY-CONTROL SPACES ON INDUSTRIAL BUILDING PLANNING
24. THE EFFECT OF PRODUCTION-LINE ARRANGEMENT ON WORKER CIRCULATION
25. THE INFLUENCE OF RAW-MATERIAL DELIVERY ROUTES ON FACTORY LAYOUT
26. ASSESSMENT OF WORKER MOVEMENT PATTERNS IN SMALL MANUFACTURING FACILITIES
27. ASSESSMENT OF ARCHITECTURAL SPACES FOR URBAN FOOD DISTRIBUTION
28. THE EFFECT OF COMMUNITY STORAGE FACILITIES ON LOCAL FOOD-SUPPLY ACTIVITIES
29. ASSESSMENT OF ARCHITECTURAL DESIGN REQUIREMENTS FOR NEIGHBOURHOOD PARCEL COLLECTION CENTRES
30. ASSESSMENT OF ENTRANCE COURTYARDS IN CONTEMPORARY WORSHIP CENTRES
31. THE INFLUENCE OF CORNER BUILDINGS ON URBAN PEDESTRIAN CIRCULATION
32. ASSESSMENT OF PEDESTRIAN MOVEMENT AROUND LARGE COMMERCIAL BUILDINGS
33. ASSESSMENT OF INFORMAL WAITING SPACES ALONG URBAN STREETS
34. THE INFLUENCE OF EXAMINATION-ROOM LAYOUT ON INVIGILATION EFFICIENCY
35. THE INFLUENCE OF CAMPUS BUILDING CONNECTIONS ON STUDENT MOVEMENT
36. ASSESSMENT OF RESIDENTIAL BUILDING DESIGN FOR HOME-BASED BUSINESSES
37. THE INFLUENCE OF SHARED CORRIDORS ON SOCIAL INTERACTION AMONG APARTMENT RESIDENTS
38. THE INFLUENCE OF CHILDREN'S BEDROOM LOCATION ON RESIDENTIAL SAFETY
39. ASSESSMENT OF VISITOR MANAGEMENT SPACES IN GATED RESIDENTIAL DEVELOPMENTS
40. ASSESSMENT OF SHARED COMPOUND SPACES IN MULTI-FAMILY HOUSING
41. THE INFLUENCE OF ENTRANCE THRESHOLD DESIGN ON BUILDING ACCESSIBILITY
42. THE EFFECT OF COLUMN PLACEMENT ON FURNITURE ARRANGEMENT IN INSTITUTIONAL BUILDINGS
43. THE INFLUENCE OF FLOOR-LEVEL CHANGES ON USER MOVEMENT IN PUBLIC BUILDINGS
44. ASSESSMENT OF INTERIOR ALCOVES AS FUNCTIONAL SPACES IN PUBLIC BUILDINGS
45. THE EFFECT OF CORRIDOR WIDTH ON PEDESTRIAN INTERACTION IN INSTITUTIONAL BUILDINGS
46. THE EFFECT OF SCHOOL ENTRANCE DESIGN ON VISITOR MANAGEMENT
47. ASSESSMENT OF STUDENT LOCKERS AND PERSONAL STORAGE IN SECONDARY SCHOOLS
48. THE INFLUENCE OF CORRIDOR WIDTH ON STUDENT INTERACTION IN EDUCATIONAL BUILDINGS
49. THE INFLUENCE OF OFFICE COPYING AND PRINTING AREAS ON STAFF MOVEMENT
50. THE EFFECT OF STAFF CIRCULATION ROUTES ON WORKPLACE PRIVACY

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